Menu for August 24 – August 28
MONDAY
AM SNACK: Orange wedges, water bottles
LUNCH: Cheese quesadillas with all-natural tortillas, steamed organic vegetables, organic milk
PM SNACK: Homemade blueberry muffins, water bottles
TUESDAY
AM SNACK: Kashi Honey Sunshine cereal, water bottles
LUNCH: All-natural turkey on organic sunflower bread, organic apple slices, organic milk
PM SNACK: Banana yogurt smoothies, water bottles
WEDNESDAY
AM SNACK: Organic grapes, water bottles
LUNCH: Vegetable beef soup with grass fed beef and black beans, fresh baked bread with organic butter, organic milk
PM SNACK: Organic animal crackers, dried mangoes and mixed berries, water bottles
THURSDAY
AM SNACK: Bananas, water bottles
LUNCH: Organic steamed brown rice and refried beans, tossed salad with homemade vinaigrette, organic milk
PM SNACK: String cheese, all-natural veggie straws, water bottles
FRIDAY
AM SNACK: Cheerios, organic milk
LUNCH: Quiche with free-range eggs and all-natural sausage, roasted red potatoes, water bottles
PM SNACK: Organic hummus, organic tortilla chips/brown rice crisps, water bottles
