Saturday, March 27, 2010

Menu, 3/29-4/1/10

Monday
AM Snack: organic pear slices
Lunch: organic spaghetti with organic marinara sauce and local grass fed beef, organic tossed salad, organic vinaigrette
PM Snack: Pirates' Booty, organic raisins

Tuesday
AM Snack: bananas
Lunch: "breakfast" tacos: organic eggs, nitrite/nitrate free Texas bacon; roasted potatoes
PM Snack: homemade crispy rice treats (organic rice cereal, organic brown rice syrup, organic butter, almond butter), 100% juice popsicle

Wednesday
AM Snack: organic apples with organic yogurt dip
Lunch: homemade organic veggie-beef soup (Whole Foods short ribs), kid-made organic bread with organic butter
PM Snack: snack mix: dried veggie chips, pecans, cranberries

Thursday
AM Snack: organic waffle with cinnamon and organic sugar
Lunch: roasted organic chicken thighs, organic jasmine rice, organic roasted baby carrots
PM Snack: organic tortilla chips, organic hummus

CLOSED FRIDAY 4/2/10!